Yesterday, CRAFT blog posted an interview Amy Sedaris, author of I Like You: Hospitality Under the Influence. I received this book for Christmas and I read the entire book on my plane ride back home. While many of you may be attracted the to book from a cooking perspective because she has some good recipes, this interview focuses on the crafty side of things. Amy's hysterical in a strange way. I love her stories about her rabbits.
So far I have made three recipes from this book: Tula's Country-Style Greek Salad, Crosscut Stump Stew, and Tiddlywinks Toadstool Pie. Do any of you have this book? Has anyone tried any of her recipes?